Grandma Helen’s Spiced Pumpkin Cocktail Recipe
Pumpkin is rich in fiber, supporting digestion and enhancing satiety. This nutritious ingredient not only adds flavor but also contributes to a healthy diet.
Ingredients
- Pumpkin Puree ¼ cup
- The star of this drink pumpkin puree adds a creamy texture and a rich, autumnal flavor. Go for unsweetened, fresh puree if you can, but canned works just fine too.
- Maple Syrup 2 tbsp
- Maple syrup adds just the right amount of sweetness to balance the earthy pumpkin. It also brings in that distinct cozy flavor that pairs so well with fall spices.
- Pumpkin Pie Spice ½ tsp
- This spice blend is essential for creating that signature fall flavor. It typically includes cinnamon nutmeg, ginger, and cloves. If you don’t have pumpkin pie spice on hand, you can make your own by combining these spices.
- Vanilla Extract ½ tsp
- A little splash of vanilla enhances the sweetness and adds depth to the flavor profile of the cocktail.
- Bourbon or Dark Rum 2 oz
- The choice of spirit is up to you! Bourbon offers a smoky caramel-like flavor that works wonderfully with pumpkin, while dark rum adds a warm, spiced note. You can also try spiced vodka for a bolder, punchier flavor.
- Heavy Cream or Coconut Milk 2 tbsp
- This gives the cocktail its rich creamy texture. You can use heavy cream for a more indulgent version or opt for coconut milk if you prefer a dairy-free option.
- Ice
- To chill the drink perfectly.
- Cinnamon Stick Optional, for garnish
- A cinnamon stick makes for a beautiful garnish and adds an extra touch of spice with every sip.
Instructions
Combine the Ingredients
- In a cocktail shaker, combine the pumpkin puree, maple syrup, pumpkin pie spice, vanilla extract, and your choice of spirit (bourbon or rum). Vigorously shake the ingredients to ensure they are well combined.
Add Creaminess
- Next, add the heavy cream (or coconut milk, if you’re keeping it dairy-free) to the shaker. Shake again to incorporate the cream into the mixture. This will give your cocktail that velvety smooth texture.
Shake with Ice
- Now, add ice to the shaker and give it one final, vigorous shake to chill the cocktail. The longer you shake, the colder and more refreshing the drink will be.
Serve and Garnish
- Strain the cocktail into a chilled glass over ice. For an added touch, garnish with a cinnamon stick or even a sprinkle of extra pumpkin pie spice on top.
Notes
Customize Your Pumpkin Cocktail
- Pumpkin Spice Martini
If you’re a martini fan, simply add a bit more vodka and shake until the drink is chilled. Strain it into a martini glass and garnish with a cinnamon stick or a sprinkle of nutmeg. - Pumpkin Mule
For a refreshing twist, add ginger beer to your pumpkin cocktail to create a pumpkin mule. It’s the perfect mix of sweet and spicy! - Dairy-Free Pumpkin Cocktail
Substitute the heavy cream with coconut milk or almond milk to make a vegan version. It’s equally delicious and creamy. - Pumpkin Old Fashioned
If you love bourbon, try making a pumpkin old fashioned. Simply add a splash of bitters and garnish with an orange peel for a sophisticated twist.